Vibrant, fresh and perfectly balanced, cold vermicelli noodle salad is an interactive and endlessly customisable summer meal.⁠ Pair it with fragrant ­lemongrass and lime leaf pork patties, a nod to bun cha.⁠ While it might not be quite the same as sitting on a street corner in Vietnam, this dish packs a punch and brings a little of that magic into the kitchen.⁠